Services

When you hire A Chef in the Kitchen, the chef will come to your home and conduct an interview and complete a detailed questionnaire. We use the results of the interview and the questionnaire to develop your menus. Each menu lists entrees and some side dishes for 10 nights of dinner and is presented to you for your approval prior to your scheduled cooking day.

We arrive with all of the utensils we need to complete your meals. We cook the food in your home, then package and refrigerate or freeze each item, and leave thawing and heating instructions. By following these instructions your meals will taste like they were just prepared! We leave your kitchen clean and home smelling wonderful. You simply heat the meals and enjoy the free time, the clean kitchen, and the fabulous food.

We have the ability to cook not only to your tastes, but also according to your dietary requirements. More than 300 entrees are available, which means you won’t see the same meal twice in a 6-month period unless you request a repeat of favorites.

On your scheduled cooking day, we will shop for the groceries needed for the meals on your menu. We will purchase all of the items needed and the cost of these groceries are incorporated into the charge.